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July 27 - August 5

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Baltimore Summer Restaurant Week 2018

800 Aliceanna Street Get Directions

Baltimore Restaurant Week at Harbor East

July 27 – August 5, 2018

Join us in Harbor East for the most delicious week of the summer! Baltimore Restaurant Week, produced by Downtown Partnership of Baltimore and Visit Baltimore,  runs Friday, July 27 through Sunday, August 5.  Two-course brunch and lunch menus range from $12-20, and three-course dinner menus range from $20-$35. Share your Baltimore Restaurant Week experiences with the hashtag #BaltRW! Tables book quickly – start making your reservations now! Sponsored by OpenTable.

Participating Harbor East Restaurants include:

Bar Vasquez

Bond Street Social

Cinghiale

Fleming’s Prime Steakhouse

Gordon Biersch Brewery Restaurant

Lebanese Taverna

The Oceanaire

Roy’s Baltimore

… and more to be announced!

For more details visit: http://www.baltimorerestaurantweek.com/.